Features Casters: Yes Electronic Ignition: Yes Rotisserie: Yes Sabbath Mode: No Smoking Tray: Yes Star-K Certified: No
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Alfresco ALX256BFGRLP LX2
56" Freestanding Gas Grill with 998 sq. in. Cooking Surface, 147,000 Total BTUs, Sear Zone, Rotisserie, Smoker, Warming Rack and Refrigerated Base.
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Striving to create the ultimate open air culinary experience requires the ability to incubate new ideas. Succeeding in that quest requires the ability to turn those ideas into reality - to create appliances of unsurpassed power and flexibility. Alfresco has been proud to lead the way in defining what is possible in an outdoor kitchen.
Imagine your backyard transformed into your favorite resort getaway. Think of the time well spent with family and friends, the food, libations and fun. It's no surprise that Alfresco can make your imagination a reality. After all, they designed and built equipment for many of the nations finest hotels and restaurants. Through constant innovation, they strive to bring the professional culinary experience to the outdoors. Refrigerate, prep, cook, serve and entertain with panache and style all with an Alfresco open air culinary system.
The innovator in outdoor cooking raises the bar yet again in the new Alfresco LX2 Grill. Available in 30", 42" and 56" sizes, the LX2 line offers the most advanced features and cooking performance of any gas grill on the market. Alfresco has combined years of experience in commercial equipment design with extensive consumer research to produce perhaps the finest, most dependable gas grill ever made. Some of the features include hidden integrated rotisserie motor with chain drive, flip down control panel, protective air curtain and integrated dual work lights.
Under Grill Refrigeration
Alfresco's original all-weather refrigerator unit is still one of the most innovative designs on the market. True restaurant-inspired design keeps cold items organized and convenient. The unique marinating drawers are great for holding meat before it goes on the grill or are perfect for keeping salads and toppings fresh.
998 sq. in. actual grilling area
3 high-temp stainless steel main burners producing 82,500 BTUs
Sear Zone with 27,500 BTU ceramic infrared burner
Four position adjustable warming rack
Integrated rotisserie with built-in motor
Dual 15,000 BTU infrared rotisserie burners
Smoker with 7,000 BTU dedicated burner
With an oversized wood chunk drawer
Dual integrated high-intensity halogen work lights
User-friendly push-button ignition with sealed 9v power source
Under Grill Refrigerator Features
All-welded commercial stainless steel construction
4 cu. ft. door section with adjustable wire shelves