Oven Features Broiler Element Location: Top Convection: Yes Delay Bake: No Digital Temperature Display: No Interior Oven Light: Yes Oven Control Type: Knobs Primary Oven Capacity: 2.9 cu. ft. Proofing: No Racks: 6 Removable Door: Yes Sabbath Mode: No Secondary Oven Capacity: 1.8 cu. ft. Self-Cleaning: No Temperature Probe: No Timer: No
Items identified as Quick Ship will ship within 2 business days from our warehouse in Babylon, New York. Actual delivery times will vary based on your location. If you are ordering multiple items and not all items qualify for Quick Ship, the order will ship when all items are available to ship. Quick Ship may not apply to multiple quantities of the same product.
Bertazzoni H486GGGVCRLP Heritage Series
48 Inch Traditional-Style Gas Range with 6 Sealed Burners, 2.9 cu. ft. European Convection Oven, 1.8 cu. ft. Auxiliary Oven, Manual Clean, Electric Griddle and Storage Drawer
This item is unavailable at this time but we may have a similar model. Please call 1-877-957-5377 and speak to a sales associate
Bertazzoni-Italia is a family owned, 5th generation kitchen appliance manufacturer. Bertazzoni Freestanding Ranges have revolutionized the professional for the home 'Prosumer' range market. It all began in 1882 with their high quality wood burning stoves and today their line of Ranges can be found across a multitude of tiers. Bertazzoni Ranges can be found in three series. The mid-range lines were originally called La Germania but have been rebranded as Bertazzoni Master Series and Bertazzoni Heritage Series. Their high-end offering is now the Bertazzoni Professional series. Bertazzoni gas ovens heat quickly and offer a wide rage of cooking options. The fan ensures balanced heat distribution and air flow. This will allow you to cook multiple dishes simultaneously without flavor crossover. For more traditional cooking and for recipies that require conventional heating the fan can be disabled. The ovens have 2 lights which bathe your food in ample lighting at most every angle. The infrared gas or electric grill, cooks over a large surface area. The ovens have a large capacity and four adjustable rack positions.
The Heritage series was created to celebrate the company's 125 anniversary. It has all the modern technology that makes Bertazzoni Great and combines it with the Bright chrome and brushed stainless steel stylings of their original wood burning stoves. The Heritage Series is available in two sizes, 48" and 36". The 48" has 6 burners and a stainless steel teppanyaki electric griddle. The 48" has 2 ovens. The main oven has the Bertazzoni balanced air-flow setting and electric grill. The auxiliary oven has a grill and four cooking options. The 36" Range has a single oven and also features the Bertazzoni balanced Air-flow setting and electric grill. The cooktop comes with 6 burners and a high-performance 15000 btu dual wok burner. The Heritage series is available in three colors, Matte Black, Matte Burgundy and Matte Cream.
Cooking with the Surface Burners
Bertazzoni's exclusive Multi-sector burners provide high-efficiency power with a delicate low-simmer function.
Different size burners give your cooking the versatility and accuracy you need.
Heavy-duty cast iron grates allow easy movement of any kind of pot.
Wok adapter and simmer plate in cast iron for preparing cuisines of the world.
One-touch ignition system lets you light and adjust burners with one hand.
Child safety system for ignition.
Safety system automatically stops the gas flow if the flame goes out, even when electrical power is cut.
Bertazzoni's one-piece worktop molding is best-in-class.
With sealed burners, cleaning is fast and easy.
Stainless steel electric griddle offers even cooking.
Bertazzoni Dual Control Triple Burner
The Outer Ring and Inner Cross flames are controlled by one knob while the Center Simmer burner is controlled by a separate knob.
This arrangement allows for more accuracy and control than other professional ranges.
Cooking with the Oven
The Bertazzoni gas oven excels in all types of cooking and food preparation.
Convection Balanced air-flow with fan ensures even heat distribution for single and multi-level roasting and baking, without flavor crossover.
Additional settings include dehydration at thermostat-controlled low temperature, and fan-only defrosting.
Traditional Operation, without the convection fan, is ideal for recipes that require traditional gas cooking.
Broiling - The infrared gas grill gives powerful searing and broiling over a large surface area.
The oven has extra large capacity and multi-rack positions.
Multi-level cooking allows two dishes to be cooked at the same time.
Two internal lights provide ample illumination at each of the levels.
Electric ignition operates oven and grill.
Bertazzoni's special Triple-glaze door ensures minimum heat loss, and low-temperature external surfaces.
Cleaning is easy with the full-screen inner glass oven window and special enamel oven space.
Ample storage is provided below the oven.
Two ovens allow for more cooking flexibility.
Auxiliary oven features a temperature range from 440°F down to 220°F.