Burner Output Set 1 Output: 3600 Set 1 QTY: 1 Set 2 Output: 3300 Set 2 QTY: 1 Set 3 Output: 1800 Set 3 QTY: 2
Cooktop Features Burners / Elements: 4 Cooktop Control Type: Digital Downdraft Ventilation: No Griddle: No Grill: No Induction: Yes Modules Required: No
Dimensions Depth: 28 7/8 Inch Height: 36 1/2 Inch Width: 31 1/2 Inch
Oven Features Broiler Element Location: Top Convection: Yes Digital Temperature Display: Yes Interior Oven Light: Yes Oven Control Type: Digital Primary Oven Capacity: 4.6 Cu. Ft. Proofing: Yes Racks: 1 Removable Door: Yes Sabbath Mode: Yes Self-Cleaning: Yes Temperature Probe: Yes Timer: Yes
Product Information Brand: Bosch Model: HIIP054U Series: Benchmark Series
Technical Details ADA Compliant: No Amps: 40 Oven Wattage: 3800 Star-K Certified: Yes Voltage: 240/208 Volts
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Bosch Benchmark HIIP054U
30 Inch Slide-in Induction Range with 4.6 cu. ft. European Convection Oven, 4 Cooking Zones, 11 Specialized Cooking Modes, Full-Extension Telescopic Rack, QuietClose Door, Warming Drawer, Self-Cleaning Mode and Star-K Certified
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Slide-In Ranges, with full-depth design, fit into any freestanding range cutout without cabinet or countertop modification or additional accessories, allowing for easy installation. One of the few induction slide-in ranges on the market, range cooktops are also available in electric, gas and dual-fuel options.
The New Bosch slide-in range fits in any freestanding range cutout.
Touch Control for easier operation of the oven.
Dampened hinges softly and quietly guide the SmoothClose door shut.
Large capacity at 4.6 cu. ft.
Recessed 8 pass broil element for increased capacity and safety.
Powerful 3,600 watts speeds cooking time.
11 Specialized Cooking Modes - Gourmet cooking made easy.
Genuine European Convection for even baking results on multiple racks.
Their Advanced Circulation System (ACS) allows food to be cooked more evenly in up to 30% less time by optimizing heat circulation.
And a powerful third heating element that surrounds the convection fan, circulating preheated air throughout the oven.
Temperature Conversion for convection cooking.
Meat Probe takes guesswork out of cooking.
This built-in temperature gauge is perfect for keeping tabs on large roasts and poultry dishes.
When your dish reaches the preset internal temperature, the oven beeps and turns itself off - giving you optimal temperature control.
Fast Preheat reduces preheat time.
The Warming Drawer keeps everything you cook warm and ready to serve.
A Full-Extension Telescopic Rack offers safe access to the oven cavity.
Two oven lights to better monitor cooking progress.
Extra large door window for easy monitoring of cooking process.