Oven Features Broiler Element Location: Top Convection: Yes Delay Bake: No Digital Temperature Display: Yes Interior Oven Light: Yes Oven Control Type: Knobs Primary Oven Capacity: 4.6 Cu. Ft. Proofing: No Racks: 3 Removable Door: No Sabbath Mode: No Secondary Oven Capacity: 2.1 Cu. Ft. Self-Cleaning: Yes Temperature Probe: No Timer: No
Technical Details ADA Compliant: No Amps: 20 Ignition Type: Electronic LP Conversion: No Oven BTUs: 30000 Star-K Certified: No Voltage: 120 Volts
Items identified as Quick Ship will ship within 2 business days from our warehouse in Babylon, New York. Actual delivery times will vary based on your location. If you are ordering multiple items and not all items qualify for Quick Ship, the order will ship when all items are available to ship. Quick Ship may not apply to multiple quantities of the same product.
Capital CSGR484G2BLL Culinarian Series
48" Pro-Style Gas Range with 4 Open Burners, 18,000 BTU, 4.6 cu. ft. Primary Oven, 30,000 BTU Oven Baking Power, Convection Bake, 12" Thermo-Griddle and Continuous Grates
For over half a century, Surjit Kalsi, Chairman of Capital Cooking Equipment Inc., has developed the finest quality cooking systems for people's homes and patios. And every time he undertakes a project, he not only continually improves upon them, but also actually takes them to the next level of being the most useful, attractive and reliable Cooking Appliances on the market today. Is it any wonder that the overall appearance and performance of Capital's line of cooking products is far superior to any others on the market today? No one else but Surjit Kalsi - can claim to be: "The Founding Father of Professional Quality Ranges, and All-Stainless Steel Barbecues."
Enjoy exclusive features engineered into Capital Cooking products. Designed to create the ultimate culinary experience.
Capital's Seamless Construction:
100% Stainless steel, hand crafted seamless construction, a standard on every Capital product. Each Capital appliance is engineered, and handcrafted to be seamless by a dedicated team of the industry's top professionals.
19K BTU Power-Flo Burners:
True simmering re-defined. The most advanced proprietary burners in the industry, from "true simmering" to a powerful 19K BTU'S of performance, allowing for the complete control over the flame cycle precisely. These burners distributes heat evenly, eliminating the problem of hotspots completely.
30K BTU Power-Wok Burner:
Delivers intense, efficient heat perfect for Wok style recipes. The two-piece wok grate, made of porcelain-coated cast iron, can accommodate Woks, stockpots and other large pots. Create delicious and healthy meals with powerful, even heat. No hotspots.
18K BTU Thermo-Griddle Plate:
Thermostatically controlled griddle plate maintains exact temperature at all times. Made of restaurant quality 3/8" thick non-rusting stainless steel, guaranteed to last a lifetime and makes maintenance a snap. Elegant and robust, delivers even heat at up to 18,000 BTU's per hour.
Flex-Roll Oven Racks:
Effortlessly check and access your meals. Patent pending chrome-plated steel Flex Roll Oven Racks, provide the smoothest, most effortless range of motion in the industry. Three oven racks with four rack positions, and a broiling pan come standard.
Stay-Cool Metal Knobs:
Always cool to the touch. Made of restaurant grade, die cast chrome plated metal with cool grip plastic inserts. Available in Black and Cabernet Red. Featuring bold red graphics for easy-to-read settings.
30K BTU Self-Clean Gas Oven:
Green and clean. Natural gas and LPG makes the oven environmentally friendly and cost-effective. Using a readily available resource, natural gas, Capital's Self Clean oven evenly distributes heat,with precision temperature controls making it less expensive than electric ranges.
15K BTU Proof / Warm / Bake Oven:
All in one innovation. Uniformly proof and warm at 160°, then bake at 550° with maximum control and desired humidity. Keep your meals warm and ready to serve in 2.1 of cubic feet of steady, even temperature.
22K BTU Secondary Baking Oven:
Two powerful ovens in one range. Bake and broil a variety of meals within the same time frame.
30K BTU Convection Oven:
A reason to start baking Capital's "baffle and fan" system distributes and maintains even heat, allowing for perfectly baked goods. Engineered to produce exact temperatures, helps reduce pre-heating, making baking even more cost-effective.
4.6 Cubic Ft. Oven Capacity:
Capital has made room for all your cooking needs with the spacious commercial size oven.
18K BTU Infra-Broil Broiler:
Precise optimum temperature. Enjoy the precise temperature control on the fastest infrared broiler in the industry. 18K - 500° within 15 min. Capital's glass encased broiler generates heat faster and makes clean-up simple and easy.
Moto-Rotis Rotisserie System:
Outdoor BBQ technology comes indoors. The industry's first motorized rotisserie system allows you to broil mouth-watering, evenly cooked meals at up to 550° F. Rotisserie split rod and prongs are crafted from heavy-duty, stainless steel, are built to last and a snap to clean. Basting pan included.
40-Watt Bright Oven Lights:
Illumination is easily found. Their powerful oven light allows you to accurately observe the progress of your cooking. A standard on all Capital ranges. Save on heat loss and reduce how often you pull open the oven door to peek; practical and cost effective.
Large Viewing Window:
22.5" S x 10.5" H. Extra large window allows you to easily check on the progress of your cooking. Stays cool to the touch, heavy-duty glass is.1875" (3/16) thick and seamlessly integrated for easy cleaning.
Capital Oven Door:
Pull the safest door in it's class. State of the art design and construction make this door cooler to the touch than any other. Sturdy, heavy-duty and effortless to position with a 1 1/4" pro-style handle.
Featuring the best in Open Burner technology with 23,000 BTU to True Simmer, easy to clean open top burners and heavy-duty top grates.
Powerful open burners rated at 23,000 BTU to deliver intense searing heat or can turn down to give true 145° F simmer
Commercial quality broiler grates with cast iron grease cutters
Quality cast iron grates and burners are porcelain coated
EZ-Glide full-extension drip trays mounted on ball bearing rails for easy clean
Stay-Cool die cast chrome plated metal knobs with black trim for precise control
Auto-ignition or re-ignition on all burners for uninterrupted cooking
Self-Clean Oven Features
Moto-Rotis built-in motorized rotisserie system
Heavy-duty cast stainless steel rotisserie prongs and rotisserie rod included
Flex-Roll oven racks for smooth operation
40W interior oven lighting
Extra-large oven viewing windows with embossed design
7 oven modes available including convection bake, open-door boil, and rotisserie
Number of Burners:
Griddle Cover Included:
Primary Oven Capacity:
4.6 Cu. Ft.
Secondary Oven Capacity:
2.1 Cu. Ft.
Primary Oven Broiler Power:
Primary Oven Bake Power:
Secondary Oven Bake Power:
Primary Oven Only
Broil Pan Included:
Dimensions and Weight
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Mon, Tues & Thurs 10am - 8pm • Wed, Fri and Sat 10am - 6pm • Sunday Noon-5pm Plessers Appliances • 6 E Main St • Babylon, NY 11702