DCS WODV230 30" Double Wall Oven: Stainless Steel

A unique two-stage roasting function plus nine others for everything from a quick pizza to a gourmet meal. The wide temperature range lets you safely proof breads and dehydrate meats, fruits and vegetables - or broil quickly at up to 4,400W.

A digital microprocessor monitors the temperature to ensure precise heat. Combined with a four-way convection system, this creates even heat distribution throughout the oven.

A full extension telescopic racking system gives safe and easy access to the oven an the optional shelf positions allow true multi-level cooking. An electronic meat probe provides automatic cooking functionality.

No need for harsh chemical cleaners in our Wall Ovens; simply remove the racks and set to self-clean. The cool-touch oven door will remain safe to touch on the outside.

Halo illuminated dials provide information at a glance. White - heating up; orange - temperature is reached; red - self-cleaning mode. Three halogen lights and the large oven window creates excellent visibility of what's cooking.

A choice of two handle profiles - round or square - enabling the perfect fit with your preferred kitchen style.