Oven Features Broiler Element Location: Top Control Type: Touch Sensor Convection: Upper Delay Bake: Yes Digital Temperature Display: Yes Interior Oven Light: Yes Lower Capacity: 3.8 cu. ft. Lower Racks: 3 Proofing: No Removable Door: Yes Sabbath Mode: No Self-Cleaning: Both Temperature Probe: Yes Timer: Yes Upper Capacity: 3.8 cu. ft. Upper Racks: 3
The DCS Wall Oven doesn't compete with residential ovens. It competes with restaurant ovens. Open the door of other "residential" electric ovens, and you will see the heating element glowing red at the bottom of the oven. Not so at DCS. They conceal the live element under the oven floor, which increases available space and distributes heat more evenly throughout the oven. That means no more uneven cakes. Combined with a glass-sealed broiling element and patent pending Roller Rack System means this oven will satisfy the chef in all of us. Available with one true convection oven.
3.8 cubic feet of usable cooking space (each oven)
True Convection Baking and Broiling
Oven Roller Rack System with six different rack positions, 3 Racks