Oven Features Broiler Element Location: Bottom Convection: No Delay Bake: No Digital Temperature Display: Yes Interior Oven Light: Yes Oven Control Type: Touchpad Primary Oven Capacity: 4.8 cu. ft. Proofing: No Racks: 2 Removable Door: No Sabbath Mode: No Self-Cleaning: No Temperature Probe: No Timer: Yes
Technical Details ADA Compliant: No Amps: 10 Ignition Type: Electronic LP Conversion: Yes Oven BTUs: 18000 Voltage: 120 Volts
30" Gas Range with 4 Sealed Burners, 4.8 cu ft. Manual Clean Oven, QuickSet III Oven Controls and Slide-Out Broiler Drawer
100 years of innovation and we're just getting started
For more than a century, GE has been committed to producing innovative products that change the way people live. The result of thorough research and rigorous testing, GE appliances are designed for years of dependable performance. Today, the GE tradition of quality and innovation continues.
A new gas range or electric range should meet all your cooking needs for years to come: from warming a simple pan of soup for one person, to handling a large dinner party or holiday meal for the whole family. Plus, your stove should look great in your kitchen, and clean up with ease.
The GE free-standing range configuration is designed to fit common cutouts and is easy to install. The control panel is above the cooktop surface, placed in the back of the stove. Available in gas or electric.
Extra-large oven capacity
Enough room to cook an entire meal at once
Standard clean oven
Smooth surface and rounded corners make clean-up quick and easy
Precise Simmer burner
Allows for low, even heat distribution that is ideal delicate foods and sauces
All purpose burners
All-purpose burner delivers two levels of BTU output to accommodate virtually all your cooking needs
Sealed cooktop burners
Burner elements are sealed to the cooktop to keep foods and liquid contained on the cooktop, making cleaning painless
Electronic clock and timer
Convenient clock and timer helps you coordinate meal preparation and cooking