Oven Features Broiler Element Location: Top Capacity: 3.1 cu. ft. Control Type: Touch Sensor Convection: Yes Delay Bake: Yes Digital Temperature Display: Yes Interior Oven Light: Yes Oven Racks: 3 Proofing: Yes Removable Door: Yes Sabbath Mode: Yes Self-Cleaning: Yes Temperature Probe: Yes Timer: Yes
Technical Details ADA Compliant: No Amps: 30 Star-K Certified: Yes Undercounter Installable: Yes Voltage: 240/208 Volts Wattage: 2667
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Kitchenaid KEBC147VSS Architect Series
24" Single Electric Wall Oven with 3.1 cu. ft. Third Hidden Element True Convection Oven, Self-Clean, CleanBake, Maxi/Econo Thermal Broiler, Temperature Probe and Electronic Touch Controls
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KitchenAid has spent decades creating innovative products for the well-equipped kitchen. From commercial grade cooktops and wine cellars to stand mixers and an impressive assortment of cookware, bakeware and accessories, they offer virtually every culinary essential you could need.
This premium built-in oven combines the sleek design of their Architect Series oven with their EasyConvect conversion system. You simply enter your conventional cooking time and temperature, and the oven makes the precise conversion, offering you professional, even results every time.
The Self-Cleaning System with Variable Time Selections
Automatically cleans your oven, and eliminates scrubbing and fumes.
Plus, an automatic door lock secures the door during the self-clean cycle.
The CleanBake Hidden Element
Provides more evenly balanced heat distribution by warming both the bottom and the sides of the oven cavity.
Results in better baking performance.
Because it is 'hidden' from view by the porcelain oven cavity, the bake element is protected from spills and drips that fall to the bottom of the oven.
The True Convection Cooking System with a Third Hidden Element (T.H.E.)
Utilizes both a rear element and a rear fan.
Circulates preheated air around the oven cavity for faster and more even cooking results than conventional cooking.
Maxi and Econo Thermal Broiler Settings
Features two broiling elements so that you can choose the right setting for your needs.
The inner (econo) element can be used for smaller portions.
While the inner and outer (maxi) feature is used when broiling an entire pan of food.
Both are adjustable temperatures.
The Sabbath mode feature makes it possible to use the range on the Sabbath and other religious holidays without having to turn it on.
Tones, lights and error messages are over-ridden, and a set temperature can be maintained for extended periods of time.
The temperature probe in their convection oven makes it easy to get perfect roast every time.
Simply set the internal oven or food temperature, based on your recipe or preference, and insert the electronic temperature probe in the roast.
The probe will signal the oven to turn off once the desired temperature is reached.