Oven Features Broiler Element Location: Top Convection: Yes Delay Bake: No Digital Temperature Display: No Interior Oven Light: Yes Oven Control Type: Knobs Primary Oven Capacity: 5.7 cu. ft. Proofing: No Racks: 3 Removable Door: Yes Sabbath Mode: No Self-Cleaning: Yes Temperature Probe: No Timer: No
Technical Details ADA Compliant: No Amps: 40 Ignition Type: Electronic LP Conversion: Yes Oven Wattage: 4000 Star-K Certified: No Voltage: 240/208 Volts
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Thermador PRD364EDG Pro Grand
36" Pro-Style Dual-Fuel Range with 5.7 cu. ft. Third Element Convection Oven, 4 Star Burners, Titanium-Surface Electric Griddle, Commercial-Style Temperature Gauge and Stainless Steel Cooktop Surface
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A Thermador kitchen is more luxurious, more efficient and more beautiful than any other kitchen. Because for seven decades, Thermador has been at the forefront of fusing the art and science of design and ingenuity. From introducing the first built-in oven almost 50 years ago to revolutionizing gas cooktops with the patented Star Burner; and from designing the first retractable downdraft ventilation system to advancing speed cooking technology; Thermador has helped transform the American kitchen.
The Thermador Professional Series is designed for those whose passion for cooking is rivaled only by their passion for quality and sophistication. This exceptional line of appliances brings state-of-the-art functionality and eye-catching design to every facet of food preparation. A Professional Series kitchen is one that embodies the absolute essence of American luxury - respect for excellence in craftsmanship and a true appreciation for fine living.
The combination of powerful performance and elegant styling makes Thermador's Professional Series ranges the epitome of American luxury in the kitchen. Technologically advanced and visually refined, their Pro Grand 27" depth ranges are available in highly efficient all-gas or in a dual-fuel model, which marries a gas cooking surface with an electric convection oven.
Exclusive, patented Star Burner - most even heating, unsurpassed flame coverage
Every burner 15,000 BTU (NG)
Precision simmering capabilities as low as 100°F (375 BTU) with 2 ExtraLow Simmer burners
Widest range of simmer options from 375 BTU to 3,000 BTU
Superior griddle results: 6-pass, 1,630 watt electric griddle
Grill accessory is thermostatically controlled for even heating
Powerful, 6-pass bake/8-pass broil elements in large oven
Third Element Convection offers precise airflow for cooking on multiple levels without flavor transfer
Bold Professional design
Commercial 27" depth range
Patented brass Star Burner
Restaurant style metal knobs
Professional style, continuous cast iron grates
Stainless steel surface for a truly professional appearance
Large oven 5.7 cu. ft. - accommodates commercial sheet pan
Six rack levels for multiple item cooking
Star design delivers superior heat spread for any size pan
Simmer without stirring/scorching with exclusive ExtraLow