Burner Output Set 1 Output: 23000 Set 1 QTY: 4 Set 2 Output: 15000 Set 2 QTY: 3 Set 3 Output: 8000 Set 3 QTY: 1
Cooktop Features Burners / Elements: 8 Cooktop Control Type: Knobs Downdraft Ventilation: No Griddle: No Grill: No Modules Required: No
Dimensions Depth: 30 Inch Height: 35 15/16 Inch Interior Depth: 19 1/2 Inch Interior Height: 16 1/2 Inch Interior Width: 25 5/6 Inch Width: 47 7/8 Inch
Oven Features Broiler Element Location: Top Convection: Yes Delay Bake: No Digital Temperature Display: No Double Oven: Yes Interior Oven Light: Yes Oven Control Type: Knobs Primary Oven Capacity: 4.7 Cu. Ft. Proofing: Yes Racks: 5 Removable Door: No Sabbath Mode: No Secondary Oven Capacity: 2.6 Cu. Ft. Self-Cleaning: Yes Temperature Probe: Yes Timer: No
Product Information Brand: Viking Model: VDR7488B MPN: VDR748-8B Series: Professional 7 Series
Technical Details ADA Compliant: No Amps: 40 Ignition Type: Electronic LP Conversion: Optional Voltage: 240/208 Volts
Viking VDR7488B Professional 7 Series
48 Inch Pro-Style Dual-Fuel Range with 7 cu. ft. Total Oven Capacity, 8 Viking Elevation Sealed Burners, VariSimmers, Vari-Speed Dual Flow Convection Oven, SureSpark Ignition System and Infrared Broiler
In the 70's Fred Carl Jr., a fourth generation building contractor was building kitchens for his clients and saw many of them used commercial ranges in their home. When it was time for him to build his own kitchen, he realized the commercial ranges that were offered were not well suited for the home. His wife wanted a classic looking range like the old Chambers, her mother used to use. His solution was to create a hybrid range that would combine the look and styling of commercial ranges and yet have the safety features and sizes home consumers desired.
Consistency in both performance and design should be a major consideration when building or remodeling a home. With the complete Viking indoor or outdoor kitchen, every single product works together in form and function with the same level of excellence. It's something Viking calls Design Integrity.
Viking offers complete ultra-premium kitchens and truly consistent design, while delivering the quality and performance that make Viking the true market leader. Across all product categories, the knobs, handles, bezels, curves, angles, and lines all follow the same design cues â even the grain of stainless is the same from product to product. This enables the designer to create a perfectly harmonious kitchen in one of three Viking product offerings â Professional Indoor, D3 Indoor, or Professional Outdoor.
You wouldn't install mismatched cabinets and drawers or countertops. Yet design differences are even more dramatic between multiple appliance manufacturers. Traditional or contemporary. Stainless or color finish. No matter the look you're going for, no one can match the Viking kitchen and Viking Design Integrity.
Today the full line of Viking ranges offers unrivaled power and performance. The largest oven capacity. The largest convection fan. Commercial-strength infrared broiler. And of course, precision control of the most powerful gas burners on the market. Or, if you prefer, induction or infrared electric elements. Only a Viking kitchen offers the features, sizes, and options to cook anything you like, any way you like.
Shipped standard with stainless steel island trim.
Elevation Burners with brass flame ports boast 23,000 BTUs across the front of all width configurations, with multiple 15,000 BTUs and one 8,000 BTU burner across the rear.
The VariSimmer Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.
SureSpark Ignition System
The exclusive SureSpark Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.
Inspired by the Commercial plancha, the ViChrome Griddle interchanges with reversible grill/griddle accessory providing versatility for griddling and defrosting.
Vari-Speed Dual Flow Convection System
Maximize airflow and fluffiness with the Vari-Speed Dual Flow Convection System. Two-speed convection system capable of turning the fan in both directions.
Gourmet-Glo Infrared Broiler
Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo™ Infrared Broiler. Intense heat from broiler sears meats and fish, locking in juices.
Rapid Ready Preheat System
Wait less and cook more with the Rapid Ready Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.
SoftLit LED Lights
SoftLit LED Lights accent the control panel and illuminate knobs.
Right Oven Capacity:
4.7 Cu. Ft.
Right Oven Capacity - AHAM:
4.1 Cu. Ft.
Left Oven Capacity:
2.6 Cu. Ft.
Left Oven Capacity - AHAM:
2.2 Cu. Ft.
Surface Burner Ratings
Front Burners (Natural Gas/LP):
4 x 23,000 BTU / 21,500 BTU
Rear Burners (Natural Gas/LP):
3 x 15,000 BTU / 13,500 BTU
Rear Burners (Natural Gas/LP):
1 x 8,000 BTU / 8,000 BTU
Griddle Burner (Natural Gas/LP):
Accepts Standard Residential 1/2" ID Gas Service Line