Burner Output Set 1 Output: 18500 Set 1 QTY: 1 Set 2 Output: 15000 Set 2 QTY: 5
Cooktop Features Burners / Elements: 6 Cooktop Control Type: Knobs Downdraft Ventilation: No Griddle: Yes Grill: No Modules Required: No
Dimensions Depth: 28 11/16 Inch Height: 35 7/8 Inch Interior Depth: 19 1/2 Inch Interior Height: 16 1/2 Inch Interior Width: 25 5/16 Inch Width: 47 7/8 Inch
Oven Features Broiler Element Location: Top Convection: Yes Delay Bake: No Digital Temperature Display: No Double Oven: Yes Interior Oven Light: Yes Oven Control Type: Knobs Primary Oven Capacity: 4.7 Cu. Ft. Proofing: Yes Racks: 5 Removable Door: No Sabbath Mode: No Secondary Oven Capacity: 2.6 Cu. Ft. Self-Cleaning: Yes Temperature Probe: No Timer: No
Product Information Brand: Viking Model: VDSC5486G Series: Professional Custom Series
Technical Details ADA Compliant: No Amps: 50 Ignition Type: Electronic LP Conversion: Optional Voltage: 240/208 Volts
Items identified as Quick Ship will ship within 2 business days from our warehouse in Babylon, New York. Actual delivery times will vary based on your location. If you are ordering multiple items and not all items qualify for Quick Ship, the order will ship when all items are available to ship. Quick Ship may not apply to multiple quantities of the same product.
Viking VDSC5486GWS Professional Custom Series
48 Inch Pro-Style Dual-Fuel Range with 7 cu ft. Total Oven Capacity, 6 VSH Pro Sealed Burners, VariSimmers, Vari-Speed Dual Flow Convection Ovens, Self-Clean, Bread Proofing and 12 Inch Griddle
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In the 70's Fred Carl Jr., a fourth generation building contractor was building kitchens for his clients and saw many of them used commercial ranges in their home. When it was time for him to build his own kitchen, he realized the commercial ranges that were offered were not well suited for the home. His wife wanted a classic looking range like the old Chambers, her mother used to use. His solution was to create a hybrid range that would combine the look and styling of commercial ranges and yet have the safety features and sizes home consumers desired.
Consistency in both performance and design should be a major consideration when building or remodeling a home. With the complete Viking indoor or outdoor kitchen, every single product works together in form and function with the same level of excellence. It's something Viking calls Design Integrity.
Viking offers complete ultra-premium kitchens and truly consistent design, while delivering the quality and performance that make Viking the true market leader. Across all product categories, the knobs, handles, bezels, curves, angles, and lines all follow the same design cues â even the grain of stainless is the same from product to product. This enables the designer to create a perfectly harmonious kitchen in one of three Viking product offerings â Professional Indoor, D3 Indoor, or Professional Outdoor.
You wouldn't install mismatched cabinets and drawers or countertops. Yet design differences are even more dramatic between multiple appliance manufacturers. Traditional or contemporary. Stainless or color finish. No matter the look you're going for, no one can match the Viking kitchen and Viking Design Integrity.
Today the full line of Viking ranges offers unrivaled power and performance. The largest oven capacity. The largest convection fan. Commercial-strength infrared broiler. And of course, precision control of the most powerful gas burners on the market. Or, if you prefer, induction or infrared electric elements. Only a Viking kitchen offers the features, sizes, and options to cook anything you like, any way you like.
As every cook knows, perfection is a never-ending process. And the new Custom dual fuel sealed burner range is proof of that. With a spectrum of settings from delicate VariSimmer to a searing 18,500 BTUs, this is the most precise and reliable sealed burner system available. The range also offers the largest oven capacity and one of the fastest preheat times on the market. And a host of ultra-premium features will help you perfect even your most challenging recipes. Convenience and performance seldom walk hand in hand. But the remarkably easy-to-use electronic controls of this custom dual fuel range actually make even better use of its heavy-duty power and tremendous capacity. Knobs and push buttons offer both tactile control and advanced features. Mirrored displays reveal cooking and timer information, and then disappear when not in use. Very cool. But the 18,500 BTU TruPowerPlus burner instantly silences any question of style over substance.
The VariSimmer Setting on all burners provides gentle, even simmering at precisely low cooking temperatures.
SureSpark Ignition System
The exclusive SureSpark Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.
Porcelainized Cooking Surface
Keep spills in one place with the raised edges around perimeter seal top to completely contain spills. Porcelanized for easy cleaning, durability and long lasting finish.
Large Capacity Oven
Cook for everyone you know and still have leftovers with the largest capacity oven in the industry.
TruConvec Convection Cooking
TruConvec Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.
Vari-Speed Dual Flow Convection
Maximize airflow and fluffiness with Vari-Speed Dual Flow Convection System. Two-speed convection system capable of turning the fan in both directions.
Gourmet-Glo Infrared Broiler
Intense heat from broiler sears meats and fish, locking in juices.
Concealed Bake Element
Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.
Rapid Ready Preheat System
Wait less and cook more with the Rapid Ready Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.
TruGlide Full Extension Rack
Six porcelain-coated rack positions and comes standard with three oven racks including one TruGlide Full Extension Rack.
Right Oven Capacity:
4.7 Cu. Ft.
Left Oven Capacity:
2.6 Cu. Ft.
Right Oven Capacity - AHAM:
4.1 Cu. Ft.
Left Oven Capacity - AHAM:
2.2 Cu. Ft.
Surface Burner Ratings
TruPower Plus Burners:
1 x 18,500 BTU
Brass Sealed Burners:
5 x 15,000 BTU
Accepts Standard Residential 1/2" ID Gas Service Line