Burner Output Set 1 Output: 18500 Set 1 QTY: 1 Set 2 Output: 15000 Set 2 QTY: 5
Cooktop Features Burners / Elements: 6 Cooktop Control Type: Knobs Downdraft Ventilation: No Griddle: Yes Grill: No Modules Required: No
Dimensions Depth: 28 11/16 Inch Height: 35 7/8 Inch Interior Depth: 18 3/4 Inch Interior Height: 16 1/8 Inch Interior Width: 23 Inch Width: 47 7/8 Inch
Oven Features Broiler Element Location: Top Convection: Yes Delay Bake: No Digital Temperature Display: No Double Oven: Yes Interior Oven Light: Yes Oven Control Type: Knobs Primary Oven Capacity: 4 Cu. Ft. Proofing: No Racks: 5 Removable Door: No Sabbath Mode: No Secondary Oven Capacity: 2.1 Cu. Ft. Self-Cleaning: No Temperature Probe: No Timer: No
Product Information Brand: Viking Model: VGCC5486G MPN: VGCC548-6G Series: Professional Custom Series
Technical Details ADA Compliant: No Amps: 15 Ignition Type: Electronic LP Conversion: Optional Oven BTUs: 30000 Voltage: 120 Volts
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Viking VGCC5486GBK Professional Custom Series
48 Inch Pro-Style Gas Range with 6 cu. ft. Total Capacity, 6 VSH Pro Sealed Burners, VariSimmers, 18,500 TruPower Plus Burner, ProFlow Convection Right Oven and 12 Inch Griddle
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In the 70's Fred Carl Jr., a fourth generation building contractor was building kitchens for his clients and saw many of them used commercial ranges in their home. When it was time for him to build his own kitchen, he realized the commercial ranges that were offered were not well suited for the home. His wife wanted a classic looking range like the old Chambers, her mother used to use. His solution was to create a hybrid range that would combine the look and styling of commercial ranges and yet have the safety features and sizes home consumers desired.
Consistency in both performance and design should be a major consideration when building or remodeling a home. With the complete Viking indoor or outdoor kitchen, every single product works together in form and function with the same level of excellence. It's something Viking calls Design Integrity.
Viking offers complete ultra-premium kitchens and truly consistent design, while delivering the quality and performance that make Viking the true market leader. Across all product categories, the knobs, handles, bezels, curves, angles, and lines all follow the same design cues â even the grain of stainless is the same from product to product. This enables the designer to create a perfectly harmonious kitchen in one of three Viking product offerings â Professional Indoor, D3 Indoor, or Professional Outdoor.
You wouldn't install mismatched cabinets and drawers or countertops. Yet design differences are even more dramatic between multiple appliance manufacturers. Traditional or contemporary. Stainless or color finish. No matter the look you're going for, no one can match the Viking kitchen and Viking Design Integrity.
Today the full line of Viking ranges offers unrivaled power and performance. The largest oven capacity. The largest convection fan. Commercial-strength infrared broiler. And of course, precision control of the most powerful gas burners on the market. Or, if you prefer, induction or infrared electric elements. Only a Viking kitchen offers the features, sizes, and options to cook anything you like, any way you like.
The Custom Series sealed burner ranges up the ante on performance with a roaring 18,500 BTU surface burner available on certain models and a powerful 30,000 BTU U-shaped burner in the large-capacity oven. And seemingly subtle design cues like beveled landing ledge and full-width door make an impressive difference in the kitchen.
VSH Pro Sealed Burner System
Cook like a pro with up to 18,500 BTUs and infinite settings of easy-to-clean high performance sealed burners. Combination of unique patented burner and surface design provides cleanability plus superior performance at any temperature setting.
The VariSimmer Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.
SureSpark Ignition System
The SureSpark Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.
Porcelainized Cooking Surface
Raised edges around perimeter seal top to completely contain spills. Porcelanized for easy cleaning, durability and long lasting finish.
Gourmet-Glo Gas Infrared Broiler
Intense heat from broiler sears meats and fish locking in juices.
ProFlow Convection Baffle
Bake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlow Convection Baffle system.
Right Oven Capacity:
4.0 Cu. Ft.
Left Oven Capacity:
2.1 Cu. Ft.
Right Oven Capacity - AHAM:
3.7 Cu. Ft.
Left Oven Capacity - AHAM:
2.0 Cu. Ft.
Surface Burner Ratings
TruPower Plus Burners:
1 x 18,500 BTU
Brass Sealed Burners:
5 x 15,000 BTU
Accepts Standard Residential 1/2" ID Gas Service Line