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Brand: Viking, Model: VGRC4854GDWH, Color: White
Brand: Viking, Model: VGRC4854GDWH, Color: Stainless Steel
Brand: Viking, Model: VGRC4854GDWH, Color: Custom Colors
Brand: Viking, Model: VGRC4854GDWH, Color: Black
Brand: Viking, Model: VGRC4854GDWH
Brand: Viking, Model: VGRC4854GDWH
Brand: Viking, Model: VGRC4854GDWH
Brand: Viking, Model: VGRC4854GDWH
Brand: Viking, Model: VGRC4854GDWH
Brand: Viking, Model: VGRC4854GDWH
Brand: Viking, Model: VGRC4854GDWH
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Viking Appliances  

Viking VGRC4854GDWH Professional Series

48" Pro-Style Commercial-Depth Gas Range with 4 Open Burners with VariSimmer, 24" Steel Griddle/Simmer Plate, Dual Baking Burners, 4.2 cu. ft. ProFlow Convection Primary Oven and Gourmet-Glo Infrared Broiler (Not Exact Image)
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Viking vgrc4854gdwh

In the 70's Fred Carl Jr., a fourth generation building contractor was building kitchens for his clients and saw many of them used commercial ranges in their home. When it was time for him to build his own kitchen, he realized the commercial ranges that were offered were not well suited for the home. His wife wanted a classic looking range like the old Chambers, her mother used to use. His solution was to create a hybrid range that would combine the look and styling of commercial ranges and yet have the safety features and sizes home consumers desired.

Consistency in both performance and design should be a major consideration when building or remodeling a home. With the complete Viking indoor or outdoor kitchen, every single product works together in form and function with the same level of excellence. It's something Viking calls Design Integrity.

Viking offers complete ultra-premium kitchens and truly consistent design, while delivering the quality and performance that make Viking the true market leader. Across all product categories, the knobs, handles, bezels, curves, angles, and lines all follow the same design cues – even the grain of stainless is the same from product to product. This enables the designer to create a perfectly harmonious kitchen in one of three Viking product offerings – Professional Indoor, D3 Indoor, or Professional Outdoor.

You wouldn't install mismatched cabinets and drawers or countertops. Yet design differences are even more dramatic between multiple appliance manufacturers. Traditional or contemporary. Stainless or color finish. No matter the look you're going for, no one can match the Viking kitchen and Viking Design Integrity.

Viking Ranges
Today the full line of Viking ranges offers unrivaled power and performance. The largest oven capacity. The largest convection fan. Commercial-strength infrared broiler. And of course, precision control of the most powerful gas burners on the market. Or, if you prefer, induction or infrared electric elements. Only a Viking kitchen offers the features, sizes, and options to cook anything you like, any way you like.

The complete Viking kitchen. Completely perfect. If cooking is everything, then the Viking Professional Series kitchen is everything you need. From cooking to cleanup to refrigeration – Viking delivers the ultimate in performance and design. You'll have the power, control, and capacity to cook any dish. And the convenience, features, and style to conquer any party.All Viking Professional products are covered by a full three-year warranty.

    Commercial-Type Cooking Power
  • Stainless steel surface burners with electric spark ignition accommodate an infinite range of settings
  • VariSimmer setting, found on each surface burner, provides gentle, even simmering across the entire cooking vessel surface, even at extra-low heat levels - without the use of unconventional on/off or small center devices
  • Automatic electric spark re-ignition; surface burners light in any position on the knob and re-light if extinguished, even on lowest setting
  • Right oven - extremely large convection oven
    • Overall 4.2 cubic feet
    • AHAM standard - 3.8 cubic feet
    • Three heavy-duty racks/five positions
  • Left bake oven
    • Overall 2.3 cubic feet
    • AHAM standard - 2.3 cubic feet
    • Two heavy-duty racks/five positions
  • Natural airflow baking with dual 15,000 BTU burners; more power for quicker heatup and even heat distribution
  • 1,500 degree F, closed-door, Gourmet-Glo infrared broiling with 18,000 BTU burner (right oven only )
  • Four fan-forced convection oven functions
    • Convection baking with dual 15,000 BTU burners (right oven only )
    • 1,500 degree F, closed-door, Gourmet-Glo infrared convection broiling (right oven only)
    • Convection dehydrating with low-temperature bake setting
    • Convection defrosting with fan-forced air only - no heat
  • All convection modes utilize the ProFlow Convection Air Baffle, which is specifically designed to ensure balanced airflow for even heat distribution
  • Heavy-duty, porcelain broiler pan/grid
  • Two oven lights with control panel switch in large oven; one oven light in small oven
  • Convection fan switch on control panel
  • Oven "on" indicator light
  • Commercial-style bezels around control panel knob

    Griddle/Simmer Plate - 24" wide
  • Commercial-grade, machined steel construction
  • Commercial-type, blanchard finish holds cooking oils for stick-resistant cooking
  • Thermostatically controlled for precise temperature
  • 24" wide griddle includes separate burner controls
  • Control panel light indicates desired temperature has been reached
  • Removable grease pan for easy cleanup

    Safe, Easy Operation
  • Large, easy-to-read knobs with childproof, push-to-turn safety feature
  • Heavy-duty oven door handle
  • Automatic electric spark ignition - no standing pilot to re-light, waste energy, or add extra heat to the kitchen
  • 10" by 11" heavy-duty, porcelainized, cast-iron, removable surface burner grates provide virtually continuous front-to-rear, left-to-right surface for easy movement of large pots
  • Stainless steel landing ledge with solid, welded, seamless finish
  • Efficient insulation contains heat within the oven cavity for energy savings and performance

    Easy Maintenance and Cleanup
  • Porcelainized, cast-iron burner caps
  • Removable porcelain grate supports with separately removable, dishwasher-safe porcelain burner bowls
  • Easy-to-clean porcelain oven interior
  • Removable pull-out drip tray with roller-bearing glides for smooth operation

    Installation Accessories Available
  • 6" high, stainless steel backguard (R48BG6)
  • 10" high, stainless steel backguard (R48BG10)
  • Stainless steel high-shelf (R48HS24)
  • Stainless steel island trim (R48TII)
  • Stainless steel countertop side trim (R27CST)
  • Curb base front in stainless steel (R48CBF) conceals range legs
    • Can be easily converted to custom curb base front
  • Caster/Quick Connection Kit (CKR)

    Exclusive Finishes
  • Available in Stainless Steel (SS), Black (BK), White (WH), Almond (AL), Biscuit (BT), Stone Gray (SG), Graphite Gray (GG), Burgundy (BU), Lemonade (LE), Mint Julep (MJ), Forest Green (FG), Viking Blue (VB), Cobalt Blue (CB), and Eggplant (EP)
  • May be ordered with Brass Trim Option (BR) for nameplate, window trim, door handle/brackets, drip tray pull, knob bezels, thermal-convection switch bezel, and grate support side trim
    • All brass components have a durable protective coating for maintence-free normal use

  • Warranty Highlights
  • One-year full covers complete product
  • Five-year limited - surface burners and oven tubular burner
  • Ten-year limited - porcelain oven and porcelain inner door panel
  • Ninety-day limited - cosmetic parts such as glass, painted items, and decorative items.

Burner Ratings
Surface Burner Rating: 15,000 BTU Nat./13,500 BTU LP (4.4 kW/4.0 kW)
Griddle Burner Rating: 15,000 BTU Nat./12,500 BTU LP (4.4 kW/3.7 kW)
Broil Rating: 18,000 BTU Nat./16,000 BTU LP (5.3 kW/4.7 kW)
Right Oven Bake Rating: Two 15,000 BTU ea. Nat./LP (Two 4.4 kW ea.)
Left Oven Bake Rating: One 15,000 BTU ea. Nat./LP (One 4.4 kW ea.)

Electrical Requirements: 120 VAC/60 Hz; 4 Ft. (121.9 cm), 3-Prong Plug Attached to the Unit
Maximum Amp Usage: 19.6 Amps
Gas Requirements: Shipped Natural Gas Standard; Convert to LP/Propane Factory Installed
Approximate Shipping Weight: 596 Lbs. (268.5 kg)

Overall Dimensions
Overall Width: 47 7/8" (121.6 cm)
Overall Base Height: 36 1/8" (91.8 cm) to 39 1/8" (99.4 cm)
Legs Adjust: 3" (7.6 cm)
Overall Depth To End of Side Panel: 27" (68.6 cm)
Overall Depth To End of Control Panel: 28 3/4" (73.0 cm)
Overall Depth To End of Knobs: 30 3/8" (77.2 cm)

Oven Interior Dimensions
Right Oven Interior Width: 24 1/8" (61.3 cm)
Right Oven Interior Height: 14 1/8" (35.9 cm)
Right Oven Interior Depth: 19 1/4" (48.9 cm)
Right Oven Interior Overall Size: 3.8 Cu. Ft.
Left Oven Interior Width: 13 3/8" (34.0 cm)
Left Oven Interior Height: 14 1/8" (35.9 cm)
Left Oven Interior Depth: 21 1/4" (54.0 cm)
Left Oven Interior Overall Size: 2.3 Cu. Ft.

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