Appearance Fuel Type: Electric Style: Smoothtop Surface Color: Black Type: Drop-In
Burner Output Griddle: No Grill: No Set 1 Output: 3700 Set 1 QTY: 1 Set 2 Output: 3000 Set 2 QTY: 4
Dimensions Actual Depth: 21 Inch Actual Width: 36 Inch Cutout Depth: 19 1/2 Inch Cutout Width: 35 Inch
Function Burners / Elements: 5 Control Type: Touch Sensor Downdraft Venting: No Hot Surface Indicator Light: Yes Induction: Yes Sabbath Mode: No
Product Information Brand: Wolf Model: CI365
Technical Details ADA Compliant: No Amps: 50 Modules Required: No Star-K Certified: No Voltage: 240/208 Volts
Items identified as Quick Ship will ship within 2 business days from our warehouse in Babylon, New York. Actual delivery times will vary based on your location. If you are ordering multiple items and not all items qualify for Quick Ship, the order will ship when all items are available to ship. Quick Ship may not apply to multiple quantities of the same product.
36" Induction Cooktop with 5 Cooking Zones, 5 Bridge Zone Options, Boost Mode, Pan Sensing, Melt Setting, Independent Timer, Indicators and Control Panel Lock
Magic? No, Magnets.
Beneath the sleek surface of the Wolf 36" Induction Cooktop dwells a cooking technology of startling precision and power. It's called magnetic induction. The cooktop doesn't heat up, the cookware does, fast and with perfectly distributed heat. Turn an element up or down, and the temperature response is instantaneous - up to 40% faster than gas or electric. Wolf induction produces very high highs and very low lows, for faster sears and boils or gentle simmers and melts. (A low-end finesse that other induction cooktops may not give you.)
In the Beginning
In 1943, Westye F. Bakke built the first freestanding freezer in the basement of his Madison, WI. home. A businessman with a keen ability to anticipate post-World War II refrigeration trends, he founded Sub-Zero Freezer Company just two years later in an old two-car garage. From its modest beginnings, Sub-Zero has become what it is today: the recognized leading manufacturer of premium built-in home refrigerators.
Since its founding, Sub-Zero has pioneered quality products that meet its customers needs. In the mid-1950s, for example, the company developed the built-in refrigerator - a unit that changed the future of kitchen design by fitting within surrounding counter and cabinet space. Over time, the company has refined its early concept and has brought to market a comprehensive line of built-in models, including the 200 Series of undercounter models, its award-winning 500 Series, the design-flexible 600 Series, the integrated 700 Series, and, most recently, the state-of-the-art 400 Series of wine storage.
For 60 years, Sub-Zero has offered innovative, aesthetically appealing and technologically advanced solutions to meet virtually any home refrigeration need. Through foresight and responsiveness, the company has earned its position as an industry leader - a position Sub-Zero intends to maintain well into the new millennium.
What do you want your kitchen to be Sub-Zero refrigerators, freezers and wine storage units are the definitive kitchen components. Made by hand. Tested to the nth degree. With innovative dual refrigeration. Built to the same exacting standards, Wolf cooking instruments help give the fullest expression to your love of good food and the pleasure of preparing it. Wolf fuels your passion for cooking.
"Best In Class" Cooking Options
With 5 elements and 5 bridging options, the 36" Wolf induction cooktop offers 10 different cooking configurations to accommodate the widest available variety of pan sizes and dish preparation.
So you can use even hard-to-fit cookware like grills, griddles and fishpans - all at the same time!
Magic? No, Magnets
In induction cooking, the electricity flows through a coil to generate a magnetic field under the glass ceramic surface.
When an induction-compatible pan is placed on the cooktop, currents are induced in the pan and instant heat is generated.
Delivers lightning fast high heat or very low lows, with a melt setting for gentle heat and a true simmer setting to prevent scorching.
Low-end finesse other induction cooktops may not be capable of.
Almost no heat is wasted or lost into the air during cooking because energy is supplied directly and only to the cooking vessel.
Cooktop Stays Cool
With magnetic induction, the cooktop stays relatively cool, while the cookware heats up, fast and with perfectly distributed heat.
Safe to operate, and easier to clean.
40% Faster Response
Turn an element up or down, and the temperature response is instantaneous - up to 40% faster than gas or electric.
Think of the fast boils!
No worries about leaving a hot burner on, because elements can't be energized without an induction-compatible pan on the surface (such as cast iron or magnetic stainless steel).
Wolf exclusive induction elements sense pan size to focus power for optimum performance.
Ceran Glass-Ceramic Surface
Ceran glass-ceramic surface for scratch resistance and easy cleaning.
Bridge zone connects two elements front-to-back or side-to-side, or all four to create a 17" x 17" cooking area.
Boost mode boosts power by diverting power from an adjacent element.
Wolf exclusive melt setting for gentle heat, and true simmer setting prevents scorching.
Touch controls display an intuitive power scale for precise control.
Indicators including boost mode, illuminate on the control panel.