For over half a century, Surjit Kalsi, Chairman of Capital Cooking Equipment Inc., has developed the finest quality cooking systems for people's homes and patios. And every time he undertakes a project, he not only continually improves upon them, but also actually takes them to the next level of being the most useful, attractive and reliable Cooking Appliances on the market today. Is it any wonder that the overall appearance and performance of Capital's line of cooking products is far superior to any others on the market today? No one else but Surjit Kalsi - can claim to be: "The Founding Father of Professional Quality Ranges, and All-Stainless Steel Barbecues."
Enjoy exclusive features engineered into Capital Cooking products. Designed to create the ultimate culinary experience.
Capital's Seamless Construction:
100% Stainless steel, hand crafted seamless construction, a standard on every Capital product. Each Capital appliance is engineered, and handcrafted to be seamless by a dedicated team of the industry's top professionals.
Flex-Roll Oven Racks:
Effortlessly check and access your meals. Patent pending chrome-plated steel Flex Roll Oven Racks, provide the smoothest, most effortless range of motion in the industry. Three oven racks with four rack positions, and a broiling pan come standard.
Stay-Cool Metal Knobs:
Always cool to the touch. Made of restaurant grade, die cast chrome plated metal with cool grip plastic inserts. Available in Black and Cabernet Red. Featuring bold red graphics for easy-to-read settings.
30K BTU Self-Clean Gas Oven:
Green and clean. Natural gas and LPG makes the oven environmentally friendly and cost-effective. Using a readily available resource, natural gas, Capital's Self Clean oven evenly distributes heat,with precision temperature controls making it less expensive than electric ranges.
15K BTU Proof / Warm / Bake Oven:
All in one innovation. Uniformly proof and warm at 160°, then bake at 550° with maximum control and desired humidity. Keep your meals warm and ready to serve in 2.1 of cubic feet of steady, even temperature.
30K BTU Convection Oven:
A reason to start baking Capital's "baffle and fan" system distributes and maintains even heat, allowing for perfectly baked goods. Engineered to produce exact temperatures,helps reduce pre-heating, making baking even more cost-effective.
4.6 Cubic Ft. Oven Capacity:
Capital has made room for all your cooking needs with the spacious commercial size oven.
Moto-Rotis Rotisserie System:
Outdoor BBQ technology comes indoors. The industry's first motorized rotisserie system allows you to broil mouth-watering, evenly cooked meals at up to 550° F. Rotisserie split rod and prongs are crafted from heavy-duty, stainless steel, are built to last and a snap to clean. Basting pan included.
40-Watt Bright Oven Lights:
Illumination is easily found. Their powerful oven light allows you to accurately observe the progress of your cooking. A standard on all Capital ranges. Save on heat loss and reduce how often you pull open the oven door to peek; practical and cost effective.
Large Viewing Window:
22.5" S x 10.5" H. Extra large window allows you to easily check on the progress of your cooking. Stays cool to the touch, heavy-duty glass is.1875" (3/16) thick and seamlessly integrated for easy cleaning.
Capital Oven Door:
Pull the safest door in it's class. State of the art design and construction make this door cooler to the touch than any other. Sturdy, heavy-duty and effortless to position with a 1 1/4" pro-style handle.
CA Residents: Prop 65 WARNING