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BH130RN
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+ Product Information
Brand: DCS
Model: BH130RN
+ ACCESSORIES (Sold Separately)
Insulated jacket: BGB30-IJS
Optional cart mount: CAD1-30/BGB30-CSS
+ Accessories sold separately
Optional cart-mount: CAD1-30/BGB30-CSS
+ Appearance
Color: 304 grade stainless steel
+ Burners
Number of U-burners: 2
+ Cooking surface area
Cooking surface area: 748sq. in.
Primary cooking area: 553sq. in.
Primary cooking area (grill): 553sq. in.
Total cooking area: 748sq. in.
Warming rack area: 195sq. in.
+ Finish
Finish: 304 grade stainless steel
Material: 304 grade stainless steel
Optional cart-mount: CAD1-30 / BGB30-CSS
+ Gas Requirements
Gas requirements: NG
Gas type: NG
Operational Pressure: 4" W.C.
Supply Pressure: 6" to 9" W.C.
+ Install dimensions proud
Cutout depth: 22 3/4"
Cutout height: 10 1/8"
Cutout width: 28 1/2"
Insulated jacket (different cut-outs needed-check manual): BGB30-IJS (optional)
+ Installation dimensions
Cutout depth (proud): 22 3/4"
Cutout height (proud): 10 1/8"
Cutout width (proud): 28 1/2"
Insulated jacket for proud cut-out: Varies - check manual
+ Measurements
Overall Depth: 27 5/16"
Overall Height: 24 1/4"
Overall Width: 39 3/16"
Shipping weight: 203 LBS
Width excluding rotisserie: 30"
+ Performance
Griddle power in BTU: 25,000
Max weight rotisserie: 50 LBS
Number of U-burners: 3
Rotisserie burner power in BTU: 14,000
Total power in BTU: 64,000
U-burner power in BTU: 25,000
Weight rotisserie can handle: 50 LBS
+ Power Requirements
Grill power supply: 9V battery for ignition
Power Requirements: 9V battery for ignition
Rotisserie power supply: 120V 60Hz
+ Product Dimensions
Depth: 26 5/8"
Height: 24 1/4"
Width: 30"
+ Style And Series
Product Series: Series 7
+ Dimensions
Width: 30"
Depth: 26 5/8"
Height: 24 1/4"
+ Features
Ignition System: Spark
+ GTIN
UPC: 00780405713032
+ Technical Details
Energy Star Rated: No
+ Warranty
Parts and Labor: 2 years
Warranty: Limited 2 years part & labor
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Dcs bh130rn
Designed with flexibility in mind, DCS Grills allow you to cook a wide variety of meals and are engineered to deliver the functionality and power demanded by a professional chef. DCS Grills are hand-finished to perfection to complement the quality of the DCS premium outdoor kitchen and built to withstand the demands of the serious cook and the extremes of mother nature.Available in Natural and LP Gas. Grill Cart pictured sold separately. CA Residents: Prop 65 WARNING 
Stainless Steel Burners
The precision ported U- shaped stainless steel burners are rated at a massive 25,000BTU each, offering premium quality and performance. A heat shield directs heat upwards maximizing heating efficiency.
Ceramic Radiant Technology
A layer of ceramic rods provides intense yet even heat. It gives a consistent grilling surface, with controlled heat rather than direct fire.
Direct Burner Ignition
An ergonomic ignition solution, where burners are lit directly from the corresponding knobs.
Smart Beam Grill Light
A halogen light is designed to illuminate the entire cooking surface for perfect night grilling.
Temperature Gauge - Zero To Sear
Go from zero to sear with DCS Grills' new built-in temperature gauge. It lets you know exactly how hot the grill is, even when the hood is down.
Rotisserie Made Easy
Inspired by our commercial heritage, DCS Rotisserie Grills are the perfect package of robust construction, powerful motor, consistent temperatures and strong forks. DCS Rotisserie Grill models feature a dedicated infrared rotisserie burner, providing controlled searing up to 14,000 BTU per hour. The heavy-duty motor allows you to load your Thanksgiving turkey (and more!), while the Smart Beam Grill Light illuminates the entire cooking surface for perfect night grilling. Load up your new DCS Grill's rotisserie then sit back and let the grill do the work.
Drip Tray
Spend more time grilling and less time cleaninig Clean up is a breeze with a full-width drip tray. The tray slides out from right under the grill.
Extra Cooking Area
More room when cooking for a crowd with a secondary cooking space that can fit a broiling pan for slow cooking, roasting, sauces, or to keep food warm after searing.
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