Items identified as Quick Ship will ship within 2 business days from our warehouse in Babylon, New York. Actual delivery times will vary based on your location. If you are ordering multiple items and not all items qualify for Quick Ship, the order will ship when all items are available to ship. Quick Ship may not apply to multiple quantities of the same product.
Sub Zero BI36UF
36 Inch Built-In Bottom-Freezer Smart Refrigerator with 21.7 cu. ft. Capacity, Adjustable Glass Shelves, Humidity Crisper, Deli Drawer, Air Purification, Star-K Certified Sabbath Mode and Internal Water Dispenser
This item is unavailable at this time but we may have a similar model. Please call 1-877-957-5377 and speak to a sales associate
Available Options
Panel Ready, Left Hinge BI36UOLH
Panel Ready, Right Hinge BI36UORH
Stainless Steel with Tubular Handles, Left Hinge BI36USTHLH
Stainless Steel with Tubular Handles, Right Hinge BI36USTHRH
Stainless Steel with Pro Handles, Left Hinge BI36USPHLH
Stainless Steel with Pro Handles, Right Hinge BI36USPHRH
Stainless Steel with Pro Handle, Internal Water Dispenser, Right Hinge BI36UIDSPHRH
Stainless Steel with Pro Handle, Internal Water Dispenser, Left Hinge BI36UIDSPHLH
Stainless Steel with Tubular Handle, Internal Water Dispenser, Right Hinge BI36UIDSTHRH
Stainless Steel with Tubular Handle, Internal Water Dispenser, Left Hinge BI36UIDSTHLH
Panel Ready with Internal Water Dispenser, Right Hinge BI36UIDORH
Panel Ready with Internal Water Dispenser, Left Hinge BI36UIDOLH
36 Inch Built-in Bottom-Freezer Refrigerator with 21.1 cu. ft. Capacity, Dual Refrigeration, Air Purification, Water Filtration, Ice Maker, Sabbath Mode, Star-K Certified and Energy Star Rated
Purchase a qualifying Sub-Zero and Wolf appliance package and receive your choice of three years additional protection for extra piece of mind, or a $1,000 rebate. Each additional Sub-Zero, Wolf, Cove, or Asko qualifying product purchased earns one point toward free Wolf Gourmet products. Offer Expires: 12/31/2019 | Must be claimed online or via mail-in form by 1/31/2020.