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48 Inch Pro-Style Dual-Fuel Range with 6 Open Burners with VariSimmer, 12 Inch Steel Griddle/Simmer Plate, 4.0 cu. ft. TruConvec/ProFlow Convection Primary Oven, 8-Pass Electric Broiler and Self-Clean (Not Exact Image): Stainless Steel

Viking VDSC4856GSS

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Viking VDSC4856GSS
Viking VDSC4856GSS
Viking VDSC4856GSS
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Viking VDSC4856GSS
Viking VDSC4856GSS
Viking VDSC4856GSS
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