In the 70's Fred Carl Jr., a fourth generation building contractor was building kitchens for his clients and saw many of them used commercial ranges in their home. When it was time for him to build his own kitchen, he realized the commercial ranges that were offered were not well suited for the home. His wife wanted a classic looking range like the old Chambers, her mother used to use. His solution was to create a hybrid range that would combine the look and styling of commercial ranges and yet have the safety features and sizes home consumers desired.
Consistency in both performance and design should be a major consideration when building or remodeling a home. With the complete Viking indoor or outdoor kitchen, every single product works together in form and function with the same level of excellence. It's something Viking calls Design Integrity.
Viking offers complete ultra-premium kitchens and truly consistent design, while delivering the quality and performance that make Viking the true market leader. Across all product categories, the knobs, handles, bezels, curves, angles, and lines all follow the same design cues â even the grain of stainless is the same from product to product. This enables the designer to create a perfectly harmonious kitchen in one of three Viking product offerings â Professional Indoor, D3 Indoor, or Professional Outdoor.
You wouldn't install mismatched cabinets and drawers or countertops. Yet design differences are even more dramatic between multiple appliance manufacturers. Traditional or contemporary. Stainless or color finish. No matter the look you're going for, no one can match the Viking kitchen and Viking Design Integrity.
Today the full line of Viking ranges offers unrivaled power and performance. The largest oven capacity. The largest convection fan. Commercial-strength infrared broiler. And of course, precision control of the most powerful gas burners on the market. Or, if you prefer, induction or infrared electric elements. Only a Viking kitchen offers the features, sizes, and options to cook anything you like, any way you like.
Induction power generators utilize magnetic energy for superior power, responsiveness and efficiency
Lights accent the control panel and illuminate knobs
Patented Vari-Speed Dual Flow™
Convection system has the largest convection fan in the industry; the 8 ½” fan works bi-directionally for maximum airflow and excellent cooking results
Rapid Ready™ Preheat System
Provides super fast preheat times
Power management induction system provides a boost of superior power on select elements for faster boil times
Strong, wear-resistant glass ceramic top
Concealed 10 pass dual bake element
Large 10-pass broiler with heat reflector
Left front – 8” 3700 watt boost/2300 watt element
Left rear – 6” 1400 watt element
Right front – 7” 1850 watt element
Right rear – 7” 1850 watt element
Three strategically located halogen lights
Three heavy-duty racks/six porcelain coated rack positions
Overall 25 5/16”W. x 16 ½”H. x 19 ½”D. – 4.7 cubic feet
AHAM Standard 25 5/16”W. x 16 ½”H. x 16 13/16”D. – 4.1 cubic feet