Detects the volume, shape, and consistency of your food with a climate sensor that adjusts time (you can even delay the start for when you want your dish ready), temperature, and humidity for guesswork-free delicious results, every time.
Features space enough to cook multiple dishes at once (or a 15-lb turkey).
Insert a temperature probe to tell you exactly when it is done—and in gourmet mode, it will alert you the moment the dish is ready.
Provides an extraordinary 90 minutes of steam cooking with an easy-access water tank.
Small size and versatile design to fit in any kitchen.
Integrates beautifully into surrounding cabinetry with flush installation.
Master your technique with tips and recipes from the Master the Convection Steam Oven guide.