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48 Inch Pro-Style Gas Rangetop with 4 Dual-Stacked Sealed Burners, French Top 5610120
An Ideal Marriage
When Sub-Zero Freezer Company acquired Wolf in March 2000, kitchen design insiders uttered a collective "Aha!" It just made sense, this marriage of ice and fire, cold and hot. Sub-Zero and Wolf are complementary expressions of a single idea: the steadfast refusal to compromise. They are the brands for people who will have nothing less than the kitchen they have always wanted - an uncompromised kitchen.
Heritage Meets Heritage
Sub-Zero is the enduring symbol of the possibilities of what a kitchen can be, Wolf the symbol of all that the kitchen can do. Founded in 1945 and now in its third generation of family ownership and management, Sub-Zero forever changed kitchen design with the exceptional quality, beauty and innovative technology of its equipment.
For more than 70 years, Wolf has been synonymous with professional cooking equipment for restaurants and hotels. Now, as part of Sub-Zero, the Wolf line has been adapted for the serious in-home cook. With their superior performance and leading-edge design, Wolf instruments fuel a passion for cooking.
Every product bearing the Wolf name was designed from the ground up to give the user ultimate control and cooking confidence. Each new Wolf instrument is tested not merely to meet but to exceed industry standards, and each is backed by one of the best warranties in the business. In design, manufacturing and customer service, Wolf accepts no compromise, and neither should you.
There's good reason why professional chefs choose gas cooking; control. The patented, dual-stacked sealed gas burners of their Sealed Burner Rangetop take control to a new level. Two levels, really. The upper-tier ports deliver maximum heat transfer at higher settings; the lower-tier continuous flame ably handles the subtleties of simmering and melting.