Wood Stone WSBL4836SSINGO 48 Inch Bistro Stone Hearth Pizza Oven Stainless Steel, Natural Gas, Indoor
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Items identified as Quick Ship will ship within 2 business days from our warehouse in Babylon, New York. Actual delivery times will vary based on your location. If you are ordering multiple items and not all items qualify for Quick Ship, the order will ship when all items are available to ship. Quick Ship may not apply to multiple quantities of the same product.
Wood Stone Appliances  

Wood Stone WSBL4836SSINGO

48 Inch Bistro Stone Hearth Pizza Oven

This item is discontinued but we may have a similar model. Please call 1-877-957-5377 and speak to a sales associate

 
As low as
$1,880.00/month
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Plessers Appliances & Electronics

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Wood Stone wsbl4836ssingo

For scenarios requiring high production with limited space, it’s hard to beat the Wood Stone Bistro 4836. At a slender 36 inches deep, this gas-fired stone hearth oven gives all the theater and flavor of a wood-fired oven, but with a compact footprint and the ease and consistency of gas. Just like the other ovens in Wood Stone’s Bistro Line, the Bistro 4836 features 3-inch thick monolithic hearths and domes, cast from our proprietary ceramic material designed for high-temperature cooking. Built to last and made in the USA, the oven arrives fully constructed, ETL listed, and ready to install. With a painted black steel stand and an upper half wrapped in stainless steel, the Bistro 4836 can be modified to accept any number of facade options. Add the excitement of an open flame to your cook line with the Bistro 4836.



CA Residents: Prop 65 WARNING
Gas-fired Only
Configured to burn either natural gas (NG) or liquid propane (LP)
Radiant Flame (rfg)
Heated by an easily adjustable radiant flame (80,500 BTU/hr max. NG) located on the left or right side of the cooking chamber. User control ensures the ability to balance the oven’s radiated top heat with the heat being conducted and radiated from the floor
• Compact Footprint
• Visible Flame
• Low to Medium Production
• High-Temp Cooking
• 3–5 Minute Pizzas
• Left or Right Flame Standard
Bistro Line The Bistro Line Ovens
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