Natural Gas cooktop with 5 sealed brass burners each topped with a porcelain enamel finish cast iron flame spreader to provide superb heat distribution and retention. One center 17,000 BTU brass burner, three 12,000 BTU brass burners, and one 6,000 BTU br

Over 6 cubic feet of oven space amongst 3 separate ovens maximize space and reduce energy consumption.

Spacious storage drawer with rubber mat to protect and store cookware.

One extra-large 7-Mode Multi-Function™ Oven tailored to your cooking needs with Defrost, Convection, Convection Broiling, Fan Assist Bake, Conventional, Browning, and Base Heat.

A second true European convection oven offers the ability to cook multiple large dishes at once using differing heating modes and temperatures.

Each large oven has 5 rack positions; the range comes with 4 heavy-duty steel racks and one telescoping steel rack for a total of 5 oven racks.

With an 8-pass, 2,300-watt broiler - ready to cook in just 5 minutes.

With Full and Half Broil modes provide complete coverage with 4 adjustable heights and an extendable gliding tray spacious enough to cook six 6-oz steaks at once.

Stunning new cruciform knobs with knurling, are available in a selection of versatile hardware finishes.

6 interlocking matte finish cast iron grates allow for easy removal and cleaning.

Four grates interlock above each side burner providing ample space for any pan.

Extra-large 11.75" diameter burner rated 17,000 BTUs perfect for rapid boiling, large stock pots, and stir fry.

Includes an 11" diameter wok ring made of semi-gloss black enamel-coated cast iron to cradle a large wok (not included) on the center burner keeping the wok at the perfect height for focused heat distribution.