•Dual convection fans for even heat distribution on 7 shelf levels - best-in-class
•Extra-wide high-power electric broiler
•Largest oven volume in its class
•Food temperature probe for accurate roasting and baking
•Self-clean cycle
•Digital gauge and display with controls integrated in the bezel for the food temperature probe

•Fastest and most precise temperature control in surface cooking
•Heating level set with knobs and monitored on glass surface interface
•Easiest to clean: spray glass cleaner and wipe
•Digital controls for precise and immediate temperature adjustment