Viking Introduces its RVL Collection

This article was written by Just Ask Al and reviewed with assistance from AI tools for clarity and accuracy.
The all-new RVL Collection redefines luxury by combining bold, modern design with Viking’s four decades of innovation. Featuring sleek black glass and seamless integration, RVL brings contemporary elegance to the heart of the kitchen. Celebrated with the Style Statement Silver Award at Best of KBIS and honored with a Good Design Award, this groundbreaking collection is setting a new standard in culinary excellence.
SLEEK INTEGRATION
Viking’s new RVL Collection sets the standard for modular kitchen design, offering the flexibility to stack ovens and warming drawers vertically or place them side by side. Fully integratable with standard cabinetry, it opens up endless possibilities for creating a seamless, personalized kitchen layout.
DESIGN & INSTALLATION FEATURES
- Available in all black glass or stainless steel with black glass accents for a sleek, modern aesthetic that suits any kitchen style
- Touch control interface offers intuitive operation and is smooth, responsive, and easy to clean
- Seamless integration with no bottom venting provides a high-end, built-in appearance without visible distractions
- Minimal product reveals enhance the clean, streamlined design with reduced visible edges
- Air-washed door system cools both intake air and the oven’s outer glass for added safety and performance
- Flexible installation options allow two single or double ovens to be placed side by side — ideal for large kitchens and multitasking meals
- European-style hinge ensures smooth, quiet, and durable door operation
- Can be installed flush or integrated to match any kitchen layout or cabinetry style
INTUITIVE CONNECTIVITY
Advanced technology meets elegant design in the RVL Collection, featuring intuitive controls and a seamless connected cooking experience. By pairing your smartphone with the RVL oven, you unlock a growing library of step-by-step recipes and guided cooking features. Whether you're baking, roasting, or trying something new, perfect results are always just a tap away.
DOUBLE & SINGLE OVENS
- Two-speed convection system ensures even air circulation for consistent, reliable cooking results
- Concealed 6-pass bake element provides a smooth oven floor for easy cleaning and a sleek interior finish
- 10-pass broiler with heat reflector delivers uniform browning and crisping for perfect broiled dishes
- TruGlide™ full-extension racks optimize oven space and allow safe, easy access to hot cookware
- Multiple cooking modes including Bake, Convection Bake, TruConvec™, Convection Roast, and Broil (HI/MED/LOW) for maximum versatility
- Integrated temperature probe monitors internal food temperature and automatically shuts off the oven to prevent overcooking
- Delay Start function lets you schedule cooking to begin and end at your convenience
- Dual timer functionality includes one timer dedicated to the oven and another as a standalone tool
- Steam clean feature uses steam to loosen food residue in just 20 minutes for quick, hassle-free cleaning
Warming Drawers
- Heated glass base and rear fan deliver even, adjustable heat for precise temperature control
- Versatile modes include Slow Cook, Rapid Proof, Warm, Plates, Cups, and Dehydrate for added functionality
- Wide temperature range from 86°F to 212°F accommodates various warming and low-temperature cooking needs
- Delay Start function allows the drawer to heat on a preset schedule and shut off automatically when done
- LED interior lighting provides clear visibility of contents for added convenience
- Push-to-open, handle-less design (Stainless Steel model) offers smooth operation and a sleek, minimal appearance
CONVECT-STEAM OVEN
- Traditional cooking modes provide versatile options for consistently excellent results
- Steam cooking modes use the power of steam for precise, efficient, and healthier cooking
- Recipe Function automatically sets exact temperatures and times, with the option to customize recipes
- AutoStart and AutoStop features schedule the oven to begin and end cooking at preset times for added convenience
- Built-in temperature probe monitors internal food temperature and shuts off the oven once the target is reached
- Three oven rack positions allow for flexible placement to accommodate various dishes
- Steam Assist enhances traditional cooking by adding moisture to prevent food from drying out
COMBI-SPEED OVEN
- Traditional cooking modes include TruConvection, TruConvection Broil, Convection Broil, and Broil for flexible, high-performance cooking
- Microwave modes offer Combi Microwave/Convection, Combi Microwave/Broil, as well as standard Microwave, Popcorn, and Reheat settings
- AutoStart and AutoStop functions allow the oven to begin and end cooking automatically based on your schedule
- Capacitive touch controls provide intuitive, responsive operation with a smooth, easy-to-clean surface
- Child safety lock prevents accidental changes and adds an extra layer of protection
INDUCTION COOKTOPS
- MagneQuick™ Induction Elements use magnetic energy for powerful, fast heating and improved energy efficiency
- Simmer Setting delivers gentle, steady heat—ideal for melting or keeping food warm
- Power Management System boosts performance for faster boiling and reduced cook times
- Element lights indicate active heating zones and hot surfaces for added cooking safety
- Cookware detection sensor automatically shuts off the element when no pan is present, saving energy
- Pause function allows you to temporarily stop and easily resume cooking
- Dual timer functions include one for the cooktop element and a standalone timer for multitasking
PURELINE PRO CEILING HOOD
- Available in three finishes — Stainless Steel, Black, and White — to complement a wide range of kitchen styles
- Concealed ventilation system with touch and remote controls provides a sleek, streamlined appearance
- Ultra-slim LED light strip adjusts from warm white (2,700K) to neutral white (4,000K) for customizable lighting
- Four fan speeds, including a high-power setting, effectively remove smoke, steam, and odors
- Whisper-quiet performance delivers powerful ventilation without noise disruption
- 10-minute delay shut-off automatically turns off fan and lights for added convenience and energy efficiency
WALL HOOD
- Slim profile design featuring a mix of stainless steel and black glass complements a variety of kitchen styles
- Electronic touch controls with blue LED backlighting, plus remote control for convenient operation
- Anodized aluminum mesh filters are easy to remove, quick to clean, and dishwasher safe for added convenience
Final Thoughts
The Viking RVL Collection redefines modern kitchen luxury with its award-winning design, smart technology, and flexible, high-performance features. From seamless integration to precision cooking and intuitive controls, every element is crafted to elevate your daily experience. More than just appliances, RVL brings together innovation, elegance, and functionality — transforming the kitchen into a space where design and performance truly meet.
FAQ
1. What finishes are available in the RVL Collection?
The RVL Collection is available in two elegant finishes — modern all black glass and transitional stainless steel with black glass accents — designed to suit a variety of kitchen styles.
2. Can RVL appliances be installed flush with cabinetry?
Yes. RVL appliances are designed for flexible installation and can be installed flush or fully integrated into standard cabinetry for a seamless, built-in look.
3. Are the ovens in the RVL Collection smart-enabled?
Yes. RVL ovens can be paired with the Viking Cloud App for guided cooking, remote control, recipe libraries, and personalized settings.
4. What are the main differences between the Convect-Steam Oven and the Combi-Speed Oven?
The Convect-Steam Oven uses steam and traditional modes for precise, moist cooking, while the Combi-Speed Oven combines microwave, convection, and broil settings for fast, flexible results.
5. Does the induction cooktop require special cookware?
Yes. Induction cooktops require magnetic-based cookware (such as cast iron or stainless steel) to operate effectively.
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