We have had our Frigidaire LGEF3057LF range for five months now and we are very please with it. We bought it at Lowes and it's the same as the Frigidaire FGEF3057KF. The only difference is that it was a special price point for Lowes and the oven rack system is a standard three rack system, not the Fits-more rack system & Effortless rack. It looks beautiful--everyone that sees it comments on how nice it looks. We use it daily, for big Sunday dinners as well as baking bread weekly and have no complaints. Some reviewers have commented on how hard it is to maintain the cook top. Yes, it is shiny black ceramic glass, but if you wipe up you spills after use and use Cerama Bryte or other similar cleaner once every day or so, the top looks beautiful. The electronic touch controls are easy to use and seem quite a bit more durable than the other range we looked at (LG). The controls light up and look very cool. When the oven is in convection mode, there is a spinning fan display. When the oven is heating, the display indicates heating from the bottom or from the top. The controls as well as all the stainless steel are very easy to maintain. Just wipe with a damp dish cloth, no special cleaners needed. We really like the adjustable cooking burner sizes. One reviewer commented on the largest size of the front right adjustable burner--that she didn't have a pan close to that big. Well, I do have a large pan and really appreciate the large burner. All of the burners heat quickly. I didn't think that I would use the warming spot in the center rear, but I've found it very handy to keep gravy and sauces warm, or slowly melt butter and keep it nicely warm. The warming drawer is another feature that I was not so sure I would use, but it has proven to be very helpful. It is great as a plate warming draw, a nice bread warming drawer, and was great at keeping a casserole warmed to just the right temperature. I couldn't be without one now! The oven is large and works very well. The large window is very nice. We've used normal bake, convection bake and convection roast and they all work flawlessly. From day one, the oven has heated to exactly the correct temperature as confirmed by an oven thermometer that I keep in the oven. Quick preheat is a nice feature. Keep warm feature is nice, but I like to keep warm at a slightly higher temperature, so I just use the bake setting at 200 degrees. I haven't used the chicken nugget, pizza or timed bake features, but based on my experience, I expect that they will work well. I also don't use the convect convert feature, I just know that when I use the convection oven, I set the temperature to 25 degrees lower that the recipe states. The self clean feature works well also. To summarize, we just love our Frigidaire range and would recommend it to anyone shopping for a new one. Thank you Frigidaire!

We have had our Frigidaire LGEF3057LF range for five months now and we are very please with it. We bought it at Lowes and it’s the same as the Frigidaire FGEF3057KF. The only difference is that it was a special price point for Lowes and the oven rack system is a standard three rack system, not the Fits-more rack system & Effortless rack. It looks beautiful--everyone that sees it comments on how nice it looks. We use it daily, for big Sunday dinners as well as baking bread weekly and have no complaints. Some reviewers have commented on how hard it is to maintain the cook top. Yes, it is shiny black ceramic glass, but if you wipe up you spills after use and use Cerama Bryte or other similar cleaner once every day or so, the top looks beautiful. The electronic touch controls are easy to use and seem quite a bit more durable than the other range we looked at (LG). The controls light up and look very cool. When the oven is in convection mode, there is a spinning fan display. When the oven is heating, the display indicates heating from the bottom or from the top. The controls as well as all the stainless steel are very easy to maintain. Just wipe with a damp dish cloth, no special cleaners needed. We really like the adjustable cooking burner sizes. One reviewer commented on the largest size of the front right adjustable burner--that she didn’t have a pan close to that big. Well, I do have a large pan and really appreciate the large burner. All of the burners heat quickly. I didn’t think that I would use the warming spot in the center rear, but I’ve found it very handy to keep gravy and sauces warm, or slowly melt butter and keep it nicely warm. The warming drawer is another feature that I was not so sure I would use, but it has proven to be very helpful. It is great as a plate warming draw, a nice bread warming drawer, and was great at keeping a casserole warmed to just the right temperature. I couldn’t be without one now! The oven is large and works very well. The large window is very nice. We’ve used normal bake, convection bake and convection roast and they all work flawlessly. From day one, the oven has heated to exactly the correct temperature as confirmed by an oven thermometer that I keep in the oven. Quick preheat is a nice feature. Keep warm feature is nice, but I like to keep warm at a slightly higher temperature, so I just use the bake setting at 200 degrees. I haven’t used the chicken nugget, pizza or timed bake features, but based on my experience, I expect that they will work well. I also don’t use the convect convert feature, I just know that when I use the convection oven, I set the temperature to 25 degrees lower that the recipe states. The self clean feature works well also. To summarize, we just love our Frigidaire range and would recommend it to anyone shopping for a new one. Thank you Frigidaire!

This is a great looking free standing Gallery Stainless electric stove with great baking features and convection. I mostly use the smooth top for cooking with stainless steel pots and fry pans. The elements heat up fast and hold temp very well. But my single disappointment is that when liquids spill over onto the hot elements, it will pit the glass top. I have tried all the cleaners and sealers, but it seems small etches in the glass occur. I was hoping the newer glass tops would be immune to this common problem, but guess not. Wish I have access to cooking with GAS as that would be a better heat source. Nevertheless, I like the stove and it is much better than my prior one.