Gaggenau VG415211CA15 Inch Vario Gas Wok with Simmer Function, Brass Burner Rings, Automatic Fast Ignition and Three-ring burner with 18,800 BTU: Stainless Steel
Gaggenau VG415211CA
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Gaggenau VG415211CA Description
15 Inch Vario Gas Wok 400 series
The gas wok has electronic controls for maximum accuracy and simple, intuitive operation. The precisely adjustable, reproducible flame sizes are ideal for paella or wok pans. The multi-ring burner also impresses with automatic self-ignition and re-ignition, electronic flame monitoring and a very low simmer setting.
The Difference is Gaggenau
Gaggenau is the world's preeminent brand of restaurant-grade cooking technology for the modern home. Specializing in high-performance built-in kitchen appliances, its sleek portfolio includes ovens, modular gas, electric and induction cooktops, ventilation, refrigerators, dishwashers, specialty appliances such as steamers, grills and deep fryers, and the Asian-influenced Teppan Yaki.
Gaggenau stands for exceptional convenience and intuitive operation, just as in professional kitchens. Products contain high-quality, rugged surface finishes, easy to navigate panels and the most durable of materials, including shot-blasted aluminum surfaces that do not show fingerprints and sturdy control knobs that are a pleasure to use.
Professionals know what they want. They desire clear designs and instinctive controls. The professional kitchen exemplifies the belief that form follows function, and this is the model that Gaggenau has developed its design from. Gaggenau kitchens are not only beautiful, but also intelligent and inspiring. The quality of built-in kitchen appliances begins with the design. Gaggenau builds beautiful ovens, elegant dishwashers, ventilators, cooktops and refrigerators that far exceed expectations. With Gaggenau, form truly follows function.
Gaggenau creates small revolutions in design and technology. Explore their full range of home appliances, and discover how their innovative products combine to help you create the ultimate cooking experience.



























