• Four cast bronze burners, 25,000 BTUs each
• Heavy-duty stainless-steel rod grill grates
• Ignition burner with electronic hot surface ignition
• Rotisserie system with two infrared burners; motor mounted in cabinet
• Ambient control panel lighting Flip-up warming rack
• Advanced Cooking Concept with deep hopper clean-out
• Two Hybrid Fire Grilling drawers for wood and charcoal
• Stands on stainless steel leveling legs
• Built from heavy-gauge 304 stainless steel
• Handcrafted with pride in Kalamazoo, Michigan
• For outdoor use only, do not install below overhead combustible surface

• The key to the Hybrid Fire Grill's versatility is the dynamic heat circulation made possible by the expanded fire box
• There is four times greater distance between the burners and the bottom of the fire box than there is in competing grills, creating more even heat with fewer flare-ups