Provides you with the look and performance that comes from professional, restaurant-quality appliances.

Our most powerful and versatile burners give you two levels of gas flame. At full power, each burner can generate up to 20,000 BTUs for searing and stir-frying.

Give you the power to quickly boil water, perform high-heat cooking techniques, and get restaurant-quality results at both high and low temperatures.

Allows you to keep your delicate sauces and gravies warm without scorching and at its lowest setting it can be used for melting.

Lets you stir fry without a wok and gives you another option for preparing delicate fish like salmon. The griddle has a commercial-quality, chrome-infused steel surface that evenly distributes heat and is easy to clean.

Make it easy to move cookware from one burner to another without having to lift them. The durable cast-iron grates add to the commercial appeal.

Allows you to convert the cooktop so it can be used with LP gas.