With a 10-year limited parts warranty* on the cooktop burners, oven burners, cast-iron metal grates and cavity, we built these ranges tough enough to keep cooking for years.(BR)*See product warranty for details.

(BR)(BR)Redefine baking with the power of air. By circulating hot air throughout the oven, Air Baking delivers even heating for crispy-on-the-outside, gooey-on-the-inside cookies, juicy, tender turkey and more.

Get the perfect crispy top on a casserole or a juicy, even char on proteins with Air Broil. By circulating hot air temperatures up to 550 F, you get tasty, even results quickly.

Who said roasting has to be slow? Roast delicious proteins and vegetables fast using no preheat Air Roast. You'll spend less time* waiting and more time enjoying.(BR)*In comparison to baking with standard preheat.

Get the perfect sear all year with Grill Mode. Just insert the grill accessory, and you're on your way to that delicious grilled taste right from the convenience of your kitchen-no backyard needed.

The Hidden Bake Element is sealed under the oven floor to protect it from spills and drips.

Strapped for time? No Preheat Air Fry eliminates the preheat process and cooks fried foods fast-delivering a crispy-on-the-outside, juicy-on-the-inside taste using little to no additional oil.*(BR)*Compared to traditional deep frying.

With the capacity to prepare meals using oversized pots and pans, the 10,000-BTU Oval Burner heats dishes with the toughest demands.

Get boiling faster* with Power(TM) Burner. With power up to 18,000 BTUs, it allows for a slow, even saute and intense heat for a seared, juicy steak.(BR)*Compared to Maytag standard 12K burner on the same model.

The Simmer Burner provides 800 to 5,000 BTUs of precise, adjustable heat to give your gas range both a full-power Simmer Burner and warming etting all in one.