Total Convection gives you maximum versatility in the kitchen, powering cooking modes like Air Fry, No Preheat, Slow Cook, Convection Bake, Steam Bake, Convection Roast, Steam Roast and more!

Unlike traditional electric and gas cooktops, Induction only heats the pan and the food in it, so the area around the pan stays cooler, allowing you to clean up spills and splatters while you cook.

Eliminates time wasted waiting on your oven to heat up - simply place your food in the cold oven and get to meal time, in no time. * No Preheat is best used for single-rack baking of frozen or pre-made items and food that needs to cook for longer than 10 minutes. No Preheat is best used for single-rack baking of frozen or pre-made items and food that needs to cook for longer than 10 minutes.

Air Fry allows you to make healthier and delicious meals for the entire family, right in your oven.

For perfectly crispy and delicious Air Fry results. * ReadyCook™ Air Fry Tray is not required to use Air Fry. ReadyCook™ Air Fry Tray is not required to use Air Fry.

With Slow Cook, your food cooks slowly and at a lower temperature (as low as 100° F), allowing you to lock in moisture and flavor without over or undercooking your food.

With induction, heat transfers directly to the cookware bypassing the cooktop surface, making induction incredibly fast.

The Temperature Probe monitors and alerts when the desired finished cooking temperature has been reached.

With Steam Bake, steam evenly circulates throughout the oven cavity, resulting in breads and muffins that rise higher and are light and fluffy.

Sensors in the cooktop automatically adjust the power level to maintain a consistent temperature the entire time you cook - it's like cruise control for your cooktop

Connects two elements to allow for simultaneous control, perfect for a griddle pan.

Select Steam Clean for a quick, 30 minute clean or choose Self Clean, which is available in 2, 3 and 4 hour cycles.

Our extending Glide Rack makes it easier to monitor and lift your food out of the oven.

Induction only heats the pan and the food in it, so the area around the pan stays cooler.

Our redesigned Store-More™ Storage drawer is now even wider - allowing you to store any unused oven racks or baking trays.

Resists fingerprints and cleans easily.

We promise that your new 30" Frigidaire front control range will fit your existing range cutout of the same width and configuration, or we will reimburse you up to one hundred dollars for professionally modifying the countertop. * Via mail-in rebate. See https://www.Frigidaire.com/FitPromise for additional information. Via mail-in rebate. See https://www.Frigidaire.com/FitPromise for additional information.