Viking MVSOC530SS30 Inch Electric Single Wall Steam Oven: Stainless Steel
Viking MVSOC530SS
No Reviews
Price:$3,689.00
Steam Oven:Yes
Color:Stainless Steel
Electric:Yes
Proof/Bread Mode:Yes
Steam Assist:Yes
Convection:Yes
Sliding:Yes
Depth (in):15 21/32
Viking MVSOC530SS Features
• Full Color Touch Navigation Display Control
• Touch Navigation 2.13"W
• 3.75"H. and 4 Mechanical Buttons on Door
• Cooking System
• Convection Damper System that controls airflow in upper, mid and lower zones
• Gentle Steam to Superheated Steam 90°F - 485°F
• Dry Convection 212°F - 450°F
• Cooking Modes
• Steam Grill - Superheated Steam up to 485°F flowing from top
• Steam Roast - Heated Steam up to 485°F flowing from top, mid and lower back side
• Steam - Pure Steam flowing in all layers
• Gentle Steam - 90°F - 150°F controls oven temperature with steam for proofing, defrosting, and warming
• Convection Bake - Dry Convection Air flowing from top, mid and lower back side
• Convection Broil - Dry Convection Air flowing from top side
• Proofing, defrosting, and warming
• Dual Cook - Combination top steam grill and lower level steam
• Cooking Features
• Smart Cook - 58 Pre-set cook options using Convection Bake, Steam Grill, Steam Roast and Steam
• Steam Options - Steam Proof, Keep Warm, Simmer and Saut¿
• Steam Defrost
• Manual Set - Steam Grill, Convection Broil, Steam Roast, Convection Bake,
• Steam and Steam Refresh
• Oven Interior
• 1.1 Cubic Foot - Cavity Dimensions - 15.55"W. x 12.01"H. x 9.45"D.
• Non-Stick Finish
• Two Level Cooking - Damper Convection System
• Two Baking/Steam Trays
• Split set of wire cooking racks for one tray
• Touch Navigation 2.13"W
• 3.75"H. and 4 Mechanical Buttons on Door
• Cooking System
• Convection Damper System that controls airflow in upper, mid and lower zones
• Gentle Steam to Superheated Steam 90°F - 485°F
• Dry Convection 212°F - 450°F
• Cooking Modes
• Steam Grill - Superheated Steam up to 485°F flowing from top
• Steam Roast - Heated Steam up to 485°F flowing from top, mid and lower back side
• Steam - Pure Steam flowing in all layers
• Gentle Steam - 90°F - 150°F controls oven temperature with steam for proofing, defrosting, and warming
• Convection Bake - Dry Convection Air flowing from top, mid and lower back side
• Convection Broil - Dry Convection Air flowing from top side
• Proofing, defrosting, and warming
• Dual Cook - Combination top steam grill and lower level steam
• Cooking Features
• Smart Cook - 58 Pre-set cook options using Convection Bake, Steam Grill, Steam Roast and Steam
• Steam Options - Steam Proof, Keep Warm, Simmer and Saut¿
• Steam Defrost
• Manual Set - Steam Grill, Convection Broil, Steam Roast, Convection Bake,
• Steam and Steam Refresh
• Oven Interior
• 1.1 Cubic Foot - Cavity Dimensions - 15.55"W. x 12.01"H. x 9.45"D.
• Non-Stick Finish
• Two Level Cooking - Damper Convection System
• Two Baking/Steam Trays
• Split set of wire cooking racks for one tray
Warranty Highlights
• Two-year full – complete product
• Ninety-day full – cosmetic parts such as glass, painted items, and decorative items
• Five-year limited – oven tubular and infrared burners, and electric elements
• Ninety-day full – cosmetic parts such as glass, painted items, and decorative items
• Five-year limited – oven tubular and infrared burners, and electric elements
