Does the Viking VGR7366BBULP include a Convection cooking feature?

Yes , the Viking VGR7366BBULP includes a Convection feature that uses a fan to circulate hot air for faster, more even cooking. Unlike True or European Convection , which adds a third heating element near the fan for even more precise heat control, standard convection relies on the main bake element and fan alone.

Does the Viking VGR7366BBULP include Continuous Grates ?

Yes , the Viking VGR7366BBULP features Continuous Grates —a single, seamless surface across multiple burners—offering easy movement of cookware without lifting and a professional, uniform look on the cooktop.

Viking VGR7366BBULP36" Sealed Burner Gas Range, Natural Gas: Burgundy, Liquid Propane

Viking VGR7366BBULP

Burgundy, Liquid Propane

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Viking VGR7366BBULP36" Sealed Burner Gas Range, Natural Gas: Burgundy, Liquid Propane

Viking VGR7366BBULP

Burgundy, Liquid Propane

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Price:$8,479.00

Item Discontinued. Please Contact the Experts at 877-957-5377 for Possible Replacements.

Viking VGR7366BBULP Burgundy, Liquid Propane

Continuous Grates:Yes

Number of Burners:6

Convection:Yes

Range:Yes

Depth (in):30

Height (in):17

Viking VGR7366BBULP Features

Elevation(TM) Burners

Elevation(TM) Burners with brass flame ports boast 23,000 BTUs across the front of all width configurations, with multiple 15,000 BTUs and one 8,000 BTU burner across the rear.

VariSimmer(TM) Setting

The VariSimmer(TM) Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures.

SureSpark(TM) Ignition System

The exclusive SureSpark(TM) Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.

ViChrome(TM) Griddle

Inspired by the Commercial plancha, the ViChrome(TM) Griddle interchanges with reversible grill/griddle accessory providing versatility for griddling and defrosting.

SoftLit(TM) LED Lights

SoftLit(TM) LED Lights accent the control panel and illuminate knobs.

Gourmet-Glo(TM) Gas Infrared Broiler

Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo(TM) Infrared Broiler. Intense heat from broiler sears meats and fish locking in juices.